Gourmet Gallery.

10 years of enjoyment, inspiration and passion. The Gourmet Gallery is the perfect place for tasteful books, food, wine and all the things gourmets love!

With its impressive show kitchen, the Gourmet Gallery in Hall 3.1, K 90 to L 135 attracts the full attention of the media as well as trade visitors and general public. 2018 marks the Gourmet Gallery's 10th anniversary! Over the years, it has grown to become an integral part of Frankfurter Buchmesse and the publishing industry. The long-standing success of Gourmet Gallery reflects the increasing importance of nutrition in our society; food not only forms a pleasurable part of our life, but also reflects identity and political trends of the time.

The Gourmet Gallery: what's on offer.

Your advantages as a private visitor.

  • The world of pleasure: from new culinary discoveries and health cuisine to wine and spices.
  • Exciting events in the show kitchen and the Gourmet Salon.
  • Direct sales by the publishers on fair Sunday.

Food is more than nutrition.

Food has long become a political topic. Martina Stemann, who is in charge of the Gourmet Gallery at Frankfurter Buchmesse, explains in an interview the growing importance of nutrition in our society and why the Gourmet Gallery proves time and again to be a great success. She finds the following aspects particularly important:

Way of life.

"Food has become an expression of attitude and identity. Your typical cookbook has evolved into a high-quality guidebook that shapes your identity."

Image.

"Today's successful cookbooks are coffee table books given a prominent place by the reader as a status symbol at home."

National culture.

"As an exhibition area, the Gourmet Gallery also offers countries an attractive opportunity to present their culinary creations."

Success.

"Food has become an indispensable part of Frankfurter Buchmesse and also provides publishers with regular bestsellers."

Trend subjects in 2018.

Slowing down and mindfulness.

In our hectic, efficiency-driven society, the need for relaxation and mindfulness is on the rise. This can also be seen in the increasingly careful preparation and conscious enjoyment of our food.

Zero Waste.

From Green members of Parliament to influencers on YouTube: low-package nutrition is a hot topic when it comes to "zero waste."

Ecology and Sustainability.

Now new, but more and more important: aspects such as ecology and sustainability give nutrition a political dimension. Suddenly, for example, powerful politicians are discussing the dramatic death of bees.

New media.

Food formats are becoming more and more fluid - constantly growing digital communities, food blogs and food tubers with millions of followers, recipes in the form of GIFs and much more.

Event tips for private visitors.

10.00 – 11.00 am  

Gourmet Gallery, Show kitchen

Lea’s green cuisine - vegan recipes that are easy and tasty

Food blogger & author Lea Green cooks exquisite vegan recipes

from her book “Green Love”.

11.00 – 12.00 am

Gourmet Gallery, Show kitchen

“Neue Heimat” (New Home): Tim Mälzer presents his new cookbook

Cooking show in the Gourmet Gallery ending with a book signing.

13.00 – 14.00 pm

Gourmet Gallery, Show kitchen

“Pflanzlich – meine Rezepte, meine Wurzeln“ (Plants – my recipes, my roots)

Cooking show and book presentation with star cook from Luxembourg, René Mathieu.

10.00 – 11.00 am

Gourmet Gallery, Show kitchen

Lea’s green cuisine - vegan recipes that are easy and tasty

Food blogger & author Lea Green cooks exquisite vegan recipes from her book “Green Love”.

13.00 – 13.45 pm   

Gourmet Gallery, Show kitchen

“Neue Heimat” (New Home): Tim Mälzer presents his new cookbook"

Cooking show in the Gourmet Gallery ending with a book signing.

16.00– 17.00 pm

Gourmet Gallery, Show kitchen

“Pflanzlich – meine Rezepte, meine Wurzeln“ (Plants – my recipes, my roots)

Cooking show and book presentation with star cook from Luxembourg, René Mathieu.

Alfons Schuhbeck kocht vor Publikum.

Calender of events.

All events about cooking and enjoyment:

Your advantages as a trade visitor

  • All the latest international food trends in one place.
  • Numerous networking events and opportunities to exchange information.
  • Close proximity to many nations and international exhibitors as well as representatives of important third-party industries

Networking-Events für Fachbesucher.

9.00 – 10.00 am

Gourmet Gallery, Show kitchen

Daily breakfast for exhibitors

Start your morning with new contacts.

16.00 – 17.00 pm 

Gourmet Salon

Food talk with food blogger Sophia Hoffmann

A chat with cook, blogger and author Sophia Hoffmann (“Vegan Queens”, “Sophia’s vegan World”).

18.00 – 21.00 pm 

Gourmet Gallery, Show kitchen

Nocturne Party with Guest of Honour Georgia

The networking party at the Gourmet Gallery.

 

9.00 – 10.00 am

Gourmet Gallery, Show kitchen

Daily breakfast for exhibitors

Start your morning with new contacts.

12.00 – 13.00 pm 

Gourmet Gallery, Show kitchen

Cooking show with Sarah Henke

Who better than Sarah Henke to present Korea and its cuisine?  

 

9.00 – 10.00 am

Gourmet Gallery, Show kitchen

Daily breakfast for exhibitors

Start your morning with new contacts.

10.30 am – 17.00 pm 

Meeting point: Hall 4.C, Room Entente

Trend scout Tour: Culinary Arts for blogger.

Free registration at: here

 

All exhibitors at a glance.

Eigenbau dtv Stand

Look through the Exhibitor Catalogue to find the location of your favourite publishers or to discover new ones. Trade visitors can also use the Exhibitor Catalogue to arrange appointments with business partners.

More information
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Eine Frau und ein Mann halten einen Vortrag in einem Restaurant.

BOOKFEST.

Frankfurt is celebrating books, the written word, literature and ideas. Frankfurter Buchmesse's international festival for literature, stories and ideas offers author readings in the new Frankfurt Pavilion, best-seller events at the fair as well as poetry slams, tastings and discussion rounds in the best locations in Frankfurt. Don't miss out!

4210-Gourmet-Gallery-GIF-neu

Experience the culinary world in all its facets at the Gourmet Gallery.