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Frankfurter Buchmesse 2020 BOOKFEST digital Sebastian Copien

© Ingolf Hatz

Sebastian Copien

Chef and Trainer

Whether as founder and lecturer in Europe's largest vegan online cooking school Vegan Masterclass or in the Plant Based Institute: Sebastian Copien's work is all about integrating the key factors of outstanding vegan cuisine into the everyday life of gastronomy and private households in a sustainable way - for a world with enjoyable and healthy food that is good for all living beings and our environment.